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Thursday, December 18, 2008

In time for dinner

Ahhh. There's nothing better than a night with our neighbors; especially when they're cooking. Kay Kay made a yummy pasta dish with broccoli rab and a spicy turkey burger mixture. She paired it with a Beringer chardonnay. After dinner brought relaxation as we listened to some Holiday music, a warm fire, and more Beringer. Merry Christmas.

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